Once you try this, you’ll never buy it from the store again! 🤤🔥 Crispy Chicken Strips Ingredients For the chicken: * 2 chicken breasts * Olive oil * Salt, to taste * 1 tsp paprika * 1 tsp chicken seasoning For the coating: * 100 g all-purpose flour * Salt, to taste * Black pepper, to taste * 1 tsp paprika * 2 eggs * A pinch of salt * 150–200 g breadcrumbs For frying: * Vegetable oil Instructions 1. Cut the chicken breasts into thin strips. 2. Season the chicken with salt, paprika, and chicken seasoning. Mix well and let it marinate for 10–15 minutes. 3. In one bowl, combine the flour, salt, black pepper, and paprika. 4. In a second bowl, beat the 2 eggs with a pinch of salt. 5. Place the breadcrumbs in a third bowl. 6. Coat each chicken strip in the flour mixture, then dip it into the beaten eggs, and finally coat it evenly with the breadcrumbs. 7. Heat vegetable oil over medium heat and fry the chicken strips for 3–4 minutes on each side, or until golden brown, crispy, and fully cooked. 8. Transfer the cooked chicken strips to a paper towel to absorb any excess oil. Serve hot with your favorite dipping sauce. Enjoy! #food #Foodie #homemadefoodie #foodi #foodlover
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