Bu teknolojiye “biyoyazıcı” deniyor ve laboratuvar ortamında et üretmek için kullanılıyor. Gerçek hayvan hücrelerinden alınan biyolojik materyaller, özel bir biyomürekkep hâline getirilip 3D yazıcılarla katman katman “basılıyor.” Sonuç? Gerçek et dokusuna çok benzeyen, hatta bazı testlerde ayırt edilemeyen bir biftek! Bu tarz etler: Hayvan kesimi olmadan üretilebiliyor (etik avantaj), çevreye daha az zarar veriyor (daha az su ve arazi kullanımı) ve kişiye özel üretim bile mümkün (yağ-protein oranı ayarlanabilir). İsrail merkezli Aleph Farms gibi firmalar, bu tarz “yazdırılmış” etleri ticarileştirmeye başladı bile. Henüz marketlerde yaygın değil ama gelecekte restoran menülerinde "3D printed steak" görmemiz işten bile değil. Daha fazlası için bizi takip edin! #3d #yazıcı #ET #print #bilim #teknoloji
@meraklibilimmWatching it in its original place is always the most accurate source.
A multiplier needs two things: a trustworthy publish date and a duration. At least one is missing on this record (on Instagram the publish date is often just the collection time) — so we are not making a multiplier up.
Why this video worked
Every line below is computed from this video’s own numbers. No guesses, no filler.
- The title asks a question
The title asks a question. A question pushes viewers to wait for the answer and to comment.
The numbers
All of it comes from the API. If a value is missing you see a dash — nothing is estimated in its place.
📈 Growth history
The real view record that builds up as we measure the video again and again.
Only a small share of the videos in our pool have more than one real measurement. This one was measured once (or always at the same value) — rather than drawing a meaningless flat line, we say so.
A free scorecard derived from this video’s own numbers — separate from the AI Lab, costs no tokens.
🔍 Deep Analysis
Open this video with AI
The numbers above tell you how well the video is doing. The AI Lab looks inside it: it reads the opening frame, the edit and the sound, and answers “how would you do this”.
- Hook score (0–10) and why it stops the scroll
- First 3 seconds — opening frame and composition
- Why it went viral — one clear answer
- Edit / structure — how the video is built
- Target audience + music/sound strategy
- Actionable recipe — step by step, how you catch it
After the analysis you can ask follow-up questions about the same video.
@meraklibilimm — more from this creator
Their other videos in our pool. Seeing what one account repeats is the fastest way to spot the pattern.